From the heart of Idaho, crafted in small batches Mayan Cocoa is sustainably made with farmed crickets that are rich in iron and protein. No added preservatives, this nutrient dense cocoa utilized the power of Chaga and Reishi mushrooms.
Enjoy this drink with 1 tsp per 8 oz of your favorite liquid.
People with shellfish allergies may also have sensitivities to insects.
Ingredients: Ground acheta domesticus or gyllodes sigillatus (crickets), Cocoa, cinnamon, maca, reishi and chaga muchroom mix, coconut sugar, vanilla, cayenne pepper, lecithin (sunflower), xanthan.
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